Finally, I manage to post the pictures from my shoot with Neil Sheriff that I took in Brighton before I left for my great pilgrimage in the world.
In the great list of weird and strange foods, let there be ice cream made with the help of liquid nitrogen!
Possibly the most amazing burger I’ve ever had.
Another great Chinese delicatessen has entered my home: the Century Egg.
Pursuant to me not being able to go to the gym, I went out and about to find some tasty ice-cream place I could share with everyone.
Will be making a short time leap and posting the pictures which I took in Brighton (when I went to have a fabulous photoshoot). This happened on the 4th June I believe.
Here we go for some Jubilee madness!